The Brasserie

The Brasserie is a large, bright and airy dining room serving rustic brasserie-style dishes, with a menu providing a varied choice of starters, main courses and desserts. The restaurant provides an opportunity to meet some of the country’s finest young chefs before they embark on their future careers in the hospitality industry around the world.

Reservations

To book a table for 10 or more people

please call 0207 8028 391.

DIETARY REQUIREMENTS

 

We are a learning environment and we will endeavour whenever possible to accommodate your dietary needs. 

Opening Times:

Open Lunchtime: (Term Time)

Monday to Friday

Table Reservations 12pm – 1pm, Guests can stay until 3pm

 

Brasserie Open Tuesday and Thursday  

Evenings (Term Time)  

 

Escoffier Open Two Evenings (Term Time) 

Wednesday, Thursday (Escoffier Room)

 

Table Reservations 6pm – 7pm,  Guests can stay until 9pm

THE BRASSERIE MENU

Two course - £17.00

Three course - £21.00

Starters

Chicken consommé, root vegetable pearls

Poached egg Benedict, smoked hock, English muffin

Pulled pork croquette, apple gel, pickled beetroot

Quail scotch egg, curried fruit chutney

dressed leaves

 

Smoked salmon tartlet

 

Goats cheese and beetroot salad, caramelised seeds

Healthier Eating

Chicory, roasted grape, cous cous and goats cheese salad

 

Kalette, chick pea and red pepper stew with saffron yoghurt

 

Sweet potato and herb cake, smashed avocado and black garlic mayonnaise

Quick Links

Contact Us

0207 8028 391

restaurant@westking.ac.uk

Westminster Kingsway College

76 Vincent Square

London SW1P 2PD

thumbnail_image006.png

Created by McCullough Moore