Booking A Table
Book a table at the Escoffier or Brasserie!
Whether you are planning a romantic dinner, a family gathering, or a casual meal with friends, booking a table has never been easier. Use our new Open Table reservation system to secure your spot and enjoy a seamless dining experience. Just choose your room, date, time, and party size—and we’ll take care of the rest. We can’t wait to welcome you!
This page includes our opening times, dietary information and capacity details. For large bookings or to hire a space, visit our hire page for more information.
If you have any questions about booking the Escoffier Room or the Brasserie Room, please refer to our FAQ’s or contact us by our online form, phone 0207 802 8391 or email restaurant@capitalccg.ac.uk.
Opening/Closing times
The Vincent Room restaurants are run by our students and staff and are open to the public during term time.
Brasserie Room
| Day | Lunch | Dinner |
|---|---|---|
| Monday | 12pm – 3pm | Closed |
| Tuesday | 12pm – 3pm | 6pm – 9pm |
| Wednesday | 12pm – 3pm | 6pm – 9pm |
| Thursday | 12pm – 3pm | 6pm – 9pm |
| Friday | 12pm – 3pm | Closed |
| Saturday | Closed | Closed |
| Sunday | Closed | Closed |
Escoffier Room
| Day | Lunch | Dinner |
|---|---|---|
| Monday | 12pm – 3pm | Closed |
| Tuesday | 12pm – 3pm | Closed |
| Wednesday | 12pm – 3pm | 6pm – 9pm |
| Thursday | 12pm – 3pm | 6pm – 9pm |
| Friday | 12pm – 3pm | Closed |
| Saturday | Closed | Closed |
| Sunday | Closed | Closed |
Cafe
| Day | Open | Close |
|---|---|---|
| Monday | 9.30am | 4pm |
| Tuesday | 9.30am | 9pm |
| Wednesday | 9.30am | 9pm |
| Thursday | 9.30am | 9pm |
| Friday | 9.30am | 4pm |
| Saturday | Closed | Closed |
| Sunday | Closed | Closed |
If you have any questions about your reservation, please contact us.
Capacity information
- The largest table in The Escoffier Room seats four people
- The largest table in The Brassiere Room seats ten people
For further information on how to book for a large group, please contact us.
Dietary requirement
As we are a teaching restaurant, we will do our best to accommodate your requests, whilst maintaining the ‘theme’ of our menu. We ask that you give us 72 hours’ notice prior to your reservation of any requirements, via our contact form.
Please clearly detail your intolerance or allergy – for example, ‘soft cheeses are fine but no hard cheese’. We will do our best to arrange a suitable replacement. Please note that if you arrive at the restaurant without informing us of any requirements in advance, it may mean that you may have to skip a particular course.
