British Summertime Escoffier Vegetarian Menu £33.00
Together with Matching wine £66.00
7th – 10th June 2022
Menu
Starter
Summer Vegetable Salad
2019 Chardonnay, Furleigh Estate, Dorset, England 125ml
Soup
Chilled Leek and Potato Soup
Intermediate
Seared Haloumi
Fennel Salad
Bitter Orange Puree
Fennel Crisp
2020 Trajarinho Vinho Verde, Portugal 125ml
Main Course
Almond Croquettes
Braised Globe Artichoke
New Potatoes
Baby Norfolk Carrots
Tender Stem Broccoli
Pea, Broad Beans and Mint
2017 St Supéry Cabernet Sauvignon, Napa Valley California USA 125ml
Pre Dessert
Raspberry Infused Pink Gin Sorbet
Dessert
Flavours and Textures of English Trifle with Pimms Jelly
Chateau Le 2 de Romer du Hayot, Sauternes 50ml
Westminster Kingsway College is proud to have had a working partnership with New Covent Garden Fruit, Vegetable and Flower Wholesale Market. For many years, the market has supported us in the teaching and education of students with market tours and more recently with the sponsorship of our fine dining vegetarian menus. Most of the fruit and vegetables on the menus are sourced from New Covent Garden Market.