COURSES
Advanced Modern Patisserie - Level 3 PT
Start Date: 16 September 2025
Duration: 1 Year
Culinary Skills Introduction - Level 1 Certificate PT
Start Date: 5 September 2025
Duration: 12 Weeks
Culinary Skills Introduction - Level 1 Certificate PT
Start Date: 6 November 2025
Duration: 13 Weeks
Fermented Breads and Sour Doughs - Introduction PT
Start Date: 11 November 2025
Duration: 9 Weeks
Hospitality (with ESOL) - Level 1 Award PT
Start Date: 8 September 2025
Duration: 28 Weeks
Patisserie and Confectionary - Level 1 PT
Start Date: 10 March 2025
Duration: 12 Weeks
Patisserie and Confectionery - Level 2 Certificate PT
Start Date: 15 January 2025
Duration: 20 Weeks
Patisserie and Confectionary - Level 1 PT
Start Date: 3 November 2025
Duration: 13 Weeks
Patisserie and Confectionery - Level 1 PT
Start Date: 3 September 2025
Duration: 13 Weeks
Patisserie and Confectionery - Level 2 Certificate PT
Start Date: 8 September 2025
Duration: 21 Weeks
Patisserie and Confectionery - Level 2 Certificate PT
Start Date: 7 November 2025
Duration: 25 Weeks
Culinary Skills Introduction - Level 1 Certificate PT
Start Date: 19 March 2025
Duration: 15 Weeks
Professional Cookery - Level 2 Diploma PT
Start Date: 5 September 2025
Duration: 27 Weeks
Professional Patisserie - Level 3 Diploma PT
Start Date: 10 September 2025
Duration: 1 Year
Skills for Independence and Work: Catering and Hospitality PT
Start Date: 1 September 2025
Duration: 1 Year
Skills for Independence and Work: Catering and Hospitality PT
Start Date: 1 September 2025
Duration: 1 Year
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Capital City College
76 Vincent Square
London SW1P 2PD
